Bacon Fried Potatoes

Name: Bacon Fried Potatoes
Prep time: 30 min
Cook time: 40 min
Total time: 30 min
Yield: 2
Ingredients: 2 lbs baby yukon gold potatoes, sliced into 1/4” slices; 1 lb bacon, diced; 2 garlic cloves, minced; 1 medium shallot, minced; 1 tsp seasoned salt, to taste; 1/2 tsp cracked black pepper; 1/2 tsp smoked paprika; 1/2 tsp ground oregano

30 mins prepServes 2

Bacon Fried Potatoes are exactly what they sound like: potatoes fried in bacon grease! You can opt to dice the potatoes into small pieces, but I like slicing them. It’s a little harder to keep them from breaking up as you cook them, but worth the ext

2 servings